CALLING FROM TOKYO

Written By Guest User

On Sunday 27 July, we welcomed the team from the legendary Chotto for an evening of snacks, spirits and sake that was strictly delicious.

Chotto's Caryn and Brendan served up a menu of Izakaya-style snacks while we poured Japanese Slippers, Whisky Highballs and Sake.

Thank you again, Caryn and Brendan - it was a truly exceptional night.

Guest User
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